Recipes

Breakfast Recipes

Apricot Pistachio Sunshine Wrap

My Apricot Pistachio Macro Sunshine is perfect for breakfast, lunch, or anytime in between. Eat it as a roll (a wrap) or slice it into pinwheels for a fun snack or appetizer. Either way, it’s a convenient, no-fuss, satisfying treat! @egglifefoods @sprouts farmers market #egglifegoodlife

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Carrot Cake Oat Cookies

My Carrot Cake Oat Cookies are sweetened naturally with dates, coconut and almond meal — thus NO ADDED SUGARS! And the recipe is definitely plant-based (oats, dates, carrots, raisins, almonds and, of course, the cashew-based Forager Cashewmilk Yogurt).

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