DIY Granola with One Awesome Tip
If you’ve ever made your own granola, you may have found that a low temperature with frequent tossing of the mixture helps keep the texture/browing even and prevent an over-cooked taste. Well, if you didn’t know, now you do! But that’s not the tip I’m giving you today. Wanna know how to save on waste? […]
Rosemary & Sweet Pea Avocado Toast
This satisfying toast is topped with a layer of sweet pea and avocado mash and is delicately seasoned with rosemary infused oil and lemony sumac. For a little added crunch and a smooth creamy addition, I’ve added a sprinkling of hemp hearts and a dollop of Skyr. To be honest, I can simply enjoy avocado […]