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Black Bean Dip with Olives and Cilantro

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Prep Time 3 minutes
Total Time 3 minutes
Servings 1 .5 cups

Ingredients
  

  • 1 can drained rinsed black beans
  • 3-4 Tablespoons soaked Cashews
  • 2 Tablespoons olive oil
  • 1 handful of cilantro
  • 9-10 pitted black olives

Instructions
 

  • Puree all ingredients in your food processor until smooth and creamy.
  • Garnish with olives and cilantro.
  • Enjoy with your favorite crisp or chip.